Whew! It's happening this Sunday, and it took so long for us to find a menu that we were happy with that you're only hearing about it now.
Sunday, 27 July. Get ready!
Here's the plan for eats:
White bean puree with harissa, pita and cucumber salad
Green bean and hazelnut salad
Seared whitefish with Basmati and wild rice with chickpeas, currants, & herbs
Dessert surprise (TBD!)
RSVP and we'll see you on Sunday!